Ingredients
4 tri-tip beef steak
2 tbsp vinegar
3 tbsp oil
2 tbsp mustard
2 tbsp rosemary
½ tsp pepper
2 tbsp soy sauce
1 tsp garlic paste
1 tsp grounded red pepper
Preparation
1
1. Add all of the ingredients in a bowl and mix well.
2. Put the steak in a plastic bag while adding in the marinated sauce. Put the bag in the refrigerator for 2 hours.
3. Place the meat on a grill and keep cooking it till all sides are smoked and brown.
4. Serving with a chilled drink.
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4 tri-tip beef steak 2 tbsp vinegar 3 tbsp oil 2 tbsp mustard 2 tbsp rosemary ½ tsp pepper 2 tbsp soy sauce 1 tsp garlic paste 1 tsp grounded red pepperDirections
11. Add all of the ingredients in a bowl and mix well.
2. Put the steak in a plastic bag while adding in the marinated sauce. Put the bag in the refrigerator for 2 hours.
3. Place the meat on a grill and keep cooking it till all sides are smoked and brown.
4. Serving with a chilled drink.
Ingredients
4 tri-tip beef steak
2 tbsp vinegar
3 tbsp oil
2 tbsp mustard
2 tbsp rosemary
½ tsp pepper
2 tbsp soy sauce
1 tsp garlic paste
1 tsp grounded red pepper
Directions
1
1. Add all of the ingredients in a bowl and mix well.
2. Put the steak in a plastic bag while adding in the marinated sauce. Put the bag in the refrigerator for 2 hours.
3. Place the meat on a grill and keep cooking it till all sides are smoked and brown.
4. Serving with a chilled drink.