Bean Burritos

AuthorGeo FoodsCategory

Ingredients

 1 can (16 ounces) refried beans
 1 cup salsa
  1 cup cooked long grain rice
 2 cups shredded cheddar cheese, divided
 12 flour tortillas (6 inches)
 Shredded lettuce, optional

Preparation

1

Preheat oven to 375°. In a large bowl, combine beans, salsa, rice and one cup cheese. Spoon about 1/3 cup off-centre on each tortilla. Fold the sides and ends over filling and roll up. Arrange burritos in a greased 13x9-in. baking dish. Sprinkle with remaining one cup cheese. Cover and bake until heated through, 20-25 minutes. If desired, topped with lettuce.

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Ingredients

 1 can (16 ounces) refried beans
 1 cup salsa
  1 cup cooked long grain rice
 2 cups shredded cheddar cheese, divided
 12 flour tortillas (6 inches)
 Shredded lettuce, optional

Directions

1

Preheat oven to 375°. In a large bowl, combine beans, salsa, rice and one cup cheese. Spoon about 1/3 cup off-centre on each tortilla. Fold the sides and ends over filling and roll up. Arrange burritos in a greased 13x9-in. baking dish. Sprinkle with remaining one cup cheese. Cover and bake until heated through, 20-25 minutes. If desired, topped with lettuce.

Bean Burritos

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