Buttermilk Pancakes

AuthorGeo FoodsCategory

Ingredients

 3 cups all-purpose flour
 3 tbsp white sugar
 3 tsp baking powder
 1 ½ tsp baking soda
 ¾ tsp salt
 3 cups buttermilk
 ½ cup milk
 3 eggs
  cup melted butter

Preparation

1

Mix flour, sugar, baking powder, baking soda and salt in a mixing bowl.

In a separate bowl beat milk, buttermilk, eggs and melted butter.

Drizzle oil lightly on a pan heat on medium flame.

Put the dry and wet mixtures together in one bowl through the help of a wooden spoon or fork and stir lightly and not too much.

Pour the batter on the pan using ½ cup for each pancake.

Cook till it becomes golden brown and serve with maple syrup or whipped cream.

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Ingredients

 3 cups all-purpose flour
 3 tbsp white sugar
 3 tsp baking powder
 1 ½ tsp baking soda
 ¾ tsp salt
 3 cups buttermilk
 ½ cup milk
 3 eggs
  cup melted butter

Directions

1

Mix flour, sugar, baking powder, baking soda and salt in a mixing bowl.

In a separate bowl beat milk, buttermilk, eggs and melted butter.

Drizzle oil lightly on a pan heat on medium flame.

Put the dry and wet mixtures together in one bowl through the help of a wooden spoon or fork and stir lightly and not too much.

Pour the batter on the pan using ½ cup for each pancake.

Cook till it becomes golden brown and serve with maple syrup or whipped cream.

Buttermilk Pancakes

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