Kachori

AuthorGeo FoodsCategory

Ingredients

 2 cups flour
 2 tbsp butter
 · Oil for frying
 · Salt to taste
 1 cup boiled gram lentil
 1 tbsp cumin seeds
 56 red chilies
 · Salt to taste

Preparation

1

Mix two cups of flour, clarified butter and salt together in a mixing bowl. Take one cup boiled gram lentil, one tablespoon cumin seeds, whole red chilies and salt. Grind all the ingredients together. Now, make small balls of the dough and fill in the grinded lentil mixture. Leave it for some time, now roll them and keep aside. Take oil in the pan and fry them on a low flame. Serve hot with sauce.

Related Recipes

Ingredients

 2 cups flour
 2 tbsp butter
 · Oil for frying
 · Salt to taste
 1 cup boiled gram lentil
 1 tbsp cumin seeds
 56 red chilies
 · Salt to taste

Directions

1

Mix two cups of flour, clarified butter and salt together in a mixing bowl. Take one cup boiled gram lentil, one tablespoon cumin seeds, whole red chilies and salt. Grind all the ingredients together. Now, make small balls of the dough and fill in the grinded lentil mixture. Leave it for some time, now roll them and keep aside. Take oil in the pan and fry them on a low flame. Serve hot with sauce.

Kachori

Leave a Reply

Your email address will not be published.