Spiced Coffee

AuthorGeo FoodsCategory

Ingredients

 50 g freshly ground coffee
 2 tsp cardamom powder
 2 tbsp finely chopped ginger
 200 ml milk
 1 ½ tsp sugar
 4 tsp cream
 25 g grated chocolate

Preparation

1

Combine coffee, 1 ½ tsp cardamom powder and ginger. Brew in a liter of water. Heat milk and sugar until scalding point. Pour in the hot coffee with the milk. Whip cream and ½ tsp cardamom powder together. Spoon over the coffee. Serve with grated chocolate on the top.

Related Recipes

Ingredients

 50 g freshly ground coffee
 2 tsp cardamom powder
 2 tbsp finely chopped ginger
 200 ml milk
 1 ½ tsp sugar
 4 tsp cream
 25 g grated chocolate

Directions

1

Combine coffee, 1 ½ tsp cardamom powder and ginger. Brew in a liter of water. Heat milk and sugar until scalding point. Pour in the hot coffee with the milk. Whip cream and ½ tsp cardamom powder together. Spoon over the coffee. Serve with grated chocolate on the top.

Spiced Coffee

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